Menus
Small Plates
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Fried Green Tomatoes
Cornmeal + buttermilk fried green tomatoes served with house-made ranch + sweet red pepper sauce
$9.50
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Mac + Cheese Bowl
Cavatappi noodles tossed in creamy cheddar sauce topped with toasted bread crumbs
$10.50
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Iron Skillet Tots
Duck fat tater tots + orange marmalade mustard, house-made ranch, and sweet red pepper sauce
$10
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Pimento Cheese
Charred poblanos, house-pickled jalapeños + red peppers, blueberry gastrique, lavash crackers
$10
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Hummus
Traditional lemon hummus, olive tapenade, radishes, cucumbers, carrots, lavash crackers
$10
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Smoked Trout Dip
Smoked trout, neufchâtel, horseradish, grilled leeks, lemon zest, house pickles, lavash crackers
$13
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House Fried Pickles
Cornmeal fried pickle chips, scallions, sweet chili mayonnaise
$8.50
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Cornbread Muffins
Four traditional corn muffins topped with cheddar + served with honey butter
$5
Salads
Add Fried Tofu 6 | Fried Chicken 7.50 | Grilled Chicken 8 | Shrimp 7.5 | Salmon 17-
House
Spring Mix, carrots, cucumber, radishes, tomatoes, Vidalia onion vinaigrette
$11.50
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Caesar
Crisp romaine hearts, shaved Parmesan, candied bacon, croutons, *caesar dressing
$11.50
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Farro Salad
Roasted beets, tarragon, goat cheese fritter, Vidalia onion vinaigrette, pea shoots
$10
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Good Ol’ Boy
Crisp romaine, cherry tomatoes, candied bacon, spicy roasted corn, hard boiled egg, cheddar, house made ranch + buttermilk fried boneless chicken thigh
$16
Large Plates
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Low Country Shrimp + Grits
Blackened shrimp cooked with smoked sausage, holy trinity, meuniere sauce, served with white cheddar grits + braised collard greens topped with crushed pecans
$21.50
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Bourbon Glazed Salmon
*6oz Pan seared Salmon, okra + honey tomatoes, creamed corn with orange zest + fresh thyme
$28.50
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Portabella Sandwich
Cornmeal fried portabella mushrooms, house pimento cheese, collard greens, red pepper sauce, honey roasted tomatoes on a Vidalia onion bun + choice of side
$16.50
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BBQ Blue Plate
Braised pulled pork, house-made BBQ sauce, Brunswick stew, Brussels sprout slaw, toasted Challah + house pickle spear
$18
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Fried Chicken Blue Plate
Boneless fried chicken thigh, whipped sweet potatoes, collard greens, chicken gravy + 2 corn muffins with honey butter
$17.50
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Nashville Hot Chicken Blue Plate
Fried boneless thigh tossed in Nashville hot seasoning, creamed corn, Brussels sprout slaw, toasted Challah + house pickle spear
$18.50
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Country Captain Chicken
Confit Thigh + Roasted Breast, steamed rice, curried tomato sauce topped with peanuts, cilantro, raisins
$23
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Bar Burger
7oz* Black Angus ground chuck, caramelized onions, tomato, lettuce, pickles, sweet chili mayo, cheddar cheese on a Vidalia onion bun + choice of side and house pickle spear
$17
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Cheshire Pork Tenderloin
*8oz Cheshire pork tenderloin brined in molasses, chilis + peaches served with roasted garlic mashed potatoes, crispy Brussels sprouts, peach chutney + lemon thyme butter
$26
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Crab Cake Sandwich
Pan Seared Carolina style crab cake, bibb lettuce, lemon aoili, house pickled relish, brioche bun + choice of side
$22
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Australian Wagyu Flank Steak
*8oz herb marinated flank steak, chargrilled + served with roasted garlic mashed potatoes, crispy Brussels sprouts and horseradish butter (Market Price)
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Grilled Halal Lamb Chops
8oz Australian Halal lamb chops with a fermented pepper-honey glaze, roasted garlic mashed potatoes + crispy Brussels sprouts (Market Price)
Sides
$5.00 each-
whipped sweet potatoes
Brussels sprout slaw
white cheddar grits
Georgia hot fries
collard greens
mashed potatoes + gravy
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$6.00 each
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duck fat tater tots
Brussels sprouts
chicken fried tofu
creamed corn
okra + tomatoes
fried chicken +$1.50
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Build Your Own Plate
Build your own sides plate; choose any 3 sides
$14
Small Plates
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Fried Green Tomatoes
Cornmeal + buttermilk-fried green tomatoes served with sweet red pepper sauce + house-made ranch
$9.50
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Iron Skillet Tots
Duck fat-tossed tots + choice of orange marmalade mustard, house-made ranch, or sweet red pepper sauce
$10
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Pimento Cheese
Charred poblanos, house-pickled jalapeños + red peppers, blueberry gastrique, lavash crackers
$10
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Hummus
Traditional lemon hummus, olive tapenade, radishes, cucumbers, carrots, lavash crackers
$10
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Smoked Trout Dip
Smoked trout, neufchâtel, horseradish, grilled leeks, lemon zest, house pickles, lavash crackers
$13
Salads
Add Fried Tofu 6 | Fried chicken 7.5 | Grilled Chicken 8 | Shrimp 7.5-
House
Spring Mix, carrots, cucumber, radishes, tomatoes, Vidalia onion vinaigrette
$11.50
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Caesar
Crisp romaine hearts, shaved Parmesan, candied bacon, croutons, *caesar dressing
$11.50
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Farro Salad
Roasted beets, tarragon, goat cheese fritter, Vidalia onion vinaigrette, pea shoots
$10
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Good Ol’ Boy
Crisp romaine, cherry tomatoes, candied bacon, spicy roasted corn, hard boiled egg, cheddar, house made ranch + buttermilk fried boneless chicken thigh
$16
Lunch Plates
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Build Your Own Plate
Choose 3 sides
$14
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Low Country Shrimp + Grits
Blackened shrimp cooked with smoked sausage, Vidalia onion, red + green bell peppers, meuniere sauce, served with stone ground white cheddar grits + braised collard greens topped with crushed pecans + fried leeks
$21.50
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Soup + Salad
Choose any soup + half salad
$10.50
Good Ol' Boy add $5
Sandwiches
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BBQ Sandwich
Braised pulled pork, house-made BBQ sauce, Brussels sprout slaw, house-brined garlic + dill pickles on a Vidalia onion bun
$10.50
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Hot Chicken Sandwich
Fried boneless chicken thigh tossed in Nashville hot seasoning, mayonnaise, house brined garlic + dill pickles on a Vidalia onion bun
$11
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Vegan Hot Tofu Sandwich
Chicken fried tofu tosses in a Nashville hot seasoning, house-made vegan mayonnaise, house-brined garlic + dill pickles on a Vidalia onion bun
$11
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Chicken Salad Croissant
Traditional southern chicken salad, Spring Mix, house-brined garlic + dill pickles on a toasted croissant + choice of side
$11
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Grilled Veggie Pita
Zucchini, red peppers, Spring Mix, lemon hummus, feta + cucumber vinaigrette on toasted pita
$12
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Portabella Dip
Portabella mushrooms, Swiss cheese, caramelized onions, vegan mushroom au jus, toasted baguette
$12.50
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Grilled Cheese BLT
Buttermilk dipped + fried green tomatoes, crispy bacon, spring mix, pimento cheese on thinly sliced + toasted sourdough + a cup of tomato basil soup
$14
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Fried Portabella Sandwich
Cornmeal fried portabella mushrooms, pimento cheese, collard greens, red pepper sauce, honey roasted tomatoes, choice of side
$16.50
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Bar Burger
*7oz Black Angus ground chuck, caramelized onions, tomato, lettuce, pickles, sweet chili mayo, cheddar cheese on a Vidalia onion bun + choice of side and a house pickle spear
$16.50
Soups
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Cream of Tomato Basil Soup
Sweet basil tomato soup + fresh parsley
$6
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Brunswick Stew
Braised pulled pork shoulder, Springer Mtn. Chicken, corn, lima beans, sweet + tangy house-made BBQ sauce
$6
Sides
$5.00 each-
Brussels sprouts slaw
white cheddar grits
creamed corn
collard greens
Georgia hot fries
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$6.00 each
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duck fat tater tots
Brussels sprouts
fried tofu
fried chicken +1.50
Small Plates
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Fried Green Tomatoes
Cornmeal + buttermilk-fried green tomatoes, sweet red pepper sauce + house-made ranch
$9.50
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Iron Skillet Tots
Duck fat tater tots + choice of orange marmalade mustard, house-made ranch, or sweet red pepper sauce
$10
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Pimento Cheese
Charred poblanos, house-pickled jalapeños + red peppers, blueberry gastrique, lavash crackers
$10
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Hummus
Traditional lemon hummus, olive tapenade, radishes, cucumbers, carrots, lavash crackers
$10
Salads
Add Fried Tofu 6 | Fried Chicken 7.5 | Grilled Chicken 8 | Shrimp 7.5-
House
Spring Mix, carrots, cucumber, radishes, tomatoes, Vidalia onion vinaigrette
$11.50
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Caesar
Crisp romaine hearts, shaved Parmesan, candied bacon, croutons, *caesar dressing
$11.50
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Farro Salad
Roasted beets, tarragon, goat cheese fritter, Vidalia onion vinaigrette, pea shoots
$10
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Good Ol’ Boy
Crisp romaine hearts, cherry tomatoes, candied bacon, roasted corn + cherry peppers, shaved egg, cheddar, house made ranch, fried bone-in chicken thigh
$16
Skillets
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Sausage + Gravy Skillet
Southern-fried potatoes, smoked sausage, Vidalia onions, sausage + cream gravy, fried egg
$15.50
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Nashville Hot Chicken Skillet
Fried chicken thigh dipped in house made Nashville seasoning blend on top of thick cut French toast
$16.50
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BBQ Skillet
Braised pulled pork shoulder, mac + cheese, collard greens, house-made BBQ sauce, fried egg
$13.50
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Tofu Skillet
Fried tofu, red peppers, Vidalia onions, zucchini, cherry tomatoes, southern fried potatoes, Sambal, red pepper sauce
$13.50
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Fried Chicken Poutine Skillet
Fried chicken thigh, southern fried potatoes, smoked sausage + cream gravy, cheese curds
$16.50
Large Plates
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Biscuits + Gravy
Housemade butter biscuit served with sausage + cream gravy
$11
Top with smoked sausage $5.50
Top with fried chicken $5.50
Top with smoked pulled pork $5.50
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Chicken Salad Croissant
Traditional southern chicken salad, spring mix, pickles, toasted croissant, choice of side
$13.50
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French Toast
Three thick-sliced Brioche, maple syrup, whipped cream, powdered sugar
$13.50
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Green Tomato Benny
Two poached eggs, toasted English muffins, fried green tomatoes, thick-cut bacon, house hollandaise, white cheddar grits
$15.50
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Crab Cake Benny
Two poached eggs, pan fried crab cakes toasted English muffins, grilled green tomatoes, arugula, house hollandaise, southern fried potatoes
$22
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Grilled Cheese BLT
Buttermilk dipped + fried green tomatoes, crispy bacon, spring mix, pimento cheese served on thinly sliced + toasted sourdough with a cup of tomato basil soup
$14
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Brunch Burger
*7oz Black Angus ground chuck, sharp white cheddar, thick-cut bacon, fried egg, fried green tomato, honey mustard, Spring mix, Vidalia onion bun, choice of side
$16.50
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Low Country Shrimp + Grits
Blackened shrimp cooked with smoked sausage, holy trinity, meuniere sauce, served with stone ground white cheddar grits + braised collard greens topped with crushed pecans
$21.50
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BYOB
Build your own breakfast plate
Choose any 3 sides $14
Omelettes
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The Goat
Chèvre, wilted spinach, balsamic-marinated tomatoes, basil, white cheddar grits
$13.50
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Pimento-Bacon Omelette
Three pepper pimento, thick-cut bacon, green onions, white cheddar grits
$13.50
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Twin Pig Omelette
Smoked sausage, bacon, white cheddar, white cheddar grits
$13.50
Sides
$5.00 each-
bacon
white cheddar grits
smoked sausage
biscuit
two eggs any style
collard greens
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$6.00 each
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duck fat tater tots
chicken fried tofu
soysage
fruit of the day
southern fried potatoes
fried chicken +$1.50
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Tiki Mule
White Rum, Orgeat**, Lime, Angostura Bitters, Bunkhouse Spicy Ginger
Zach Parker - SKB Original $12
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Lavender Haze
Lavender Infused Vodka, Italicus Rosolio di Bergamotto, Blanc Vermouth, Lemon, Butterfly Peaflower, Soda
Kati Miller - SKB Orignial $12
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Green River
Gin, Lime, Chareau Aloe Liqueur, Cucumber Cordial
Laken Detter - SKB Original $13
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La Diosa
Mezcal, Avocado Cordial, Agave, Lime, Massenez Green Apple, Tajin Rim
Zach Parker - SKB Original $13
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Cherry Ginger Soda (Non-Alcoholic)
House Cherry-Ginger Shrub, Lemon, Soda
SKB Original $6
Happy Hour
Half Priced Monday - Thursday from 3:00pm - 6:00pm-
Margarita
$12
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New York Sour
$13
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Daiquiri
$12
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Cosmopolitan
$12
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Tom Collins
$12
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Mai Tai
$12
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Old Fashioned
$13
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Manhattan
$13
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Vesper Martini
$13
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Negroni
$12
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Americano
$11
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Aperol Spritz
$12
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Whisky Highball
Suntory Toki Japanese Whisky, Cocchi Americano, Topo Chico Mineral Water, Citrus Twist
Adopted from original Scottish Whisky Highball - mid 1800's $12
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Incognito Mode
Banks 5 Blended White Rum, Chinola Passionfruit, Vanilla, Lime, Sparkling Brut
Zach Parker - SKB Original $13
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Pantheon
Blended Malt Scotch Whisky, Lemon, Bénédictine
Daisuke Ito - Land Bar Artisan - Tokyo $12
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Sundance
Navy Strength Gin, Longleaf Evergreen Apline Liqueur, Strega, Celery Bitters
Alexander Cowen - SKB Original $13
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Orange Dream Machine (Non-Alcoholic)
Orange Juice, Coconut Milk, Vanilla, Lemon
SKB Original $6
SKB Standards
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The Georgian Martini
Longleaf Southland Gin, ASW Winterville Gin, Fino Sherry, Cocchi Americano, Salt + Pepper Tincture
Zach Parker - SKB Original $13
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Branded Old Fashioned
Duck Fat Washed Bourbon Whiskey, Bittered Maple, Orange Bitters, Angostura Bitters
Jonathan Griffey - SKB Original $13
Frozen Cocktails
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Frozen Espresso Martini
Vodka, 1000 Faces Coffee, Mr. Black Coffee Liqueur, Xila Agave Amaro, Brown Sugar, Hand-Whipped Cream
$13
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Classic SKB Froze
Spanish Rosè, Vodka, Citrus Cordial, Lemon
$12
Lagers + Easy Drinkers
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König Ludwig (Germany) - 5.5%
The royal family of Bavaria held the monopoly on brewing beer in the entire region for around 200 years, which means that they can be considered the most experienced producers of wheat beer. A combination of cloves, banana, and light citrus notes make this a classic.
1/2 Pour $3.50
18 Oz $6
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Warsteiner Premium Verum (Germany) - 4.8%
Perhaps the finest German Pilsner is available in the US. Exceptionally balanced employing quality malts, slightly bitter noble hops, and soft water. Light, crisp, and refreshing!
1/2 Pour $3.50
0.4L $6
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Three Taverns Ukiyo Rice Lager (Atlanta, Ga) - 4.25%
A staff favorite that we cant seem to stay away from. This Japanese-inspired rice lager is made with jasmine and green tea for subtly sweet floral notes on an otherwise light, dry, and refreshing beer.
1/2 Pour $4
16oz $7
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South Main Brewing Appalachee Amber (Watkinsville, Ga) - 5.2%
Vienna, Pilsner, and Dark Munich malts combine to create a crisp yet roasty Amber Ale with just a touch of smokiness. Refreshing enough to pair with practically any food and malty enough to help you shake the cold off.
1/2 Pour $4
16oz $7
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Arches Southside Amber Lager (Hapeville, GA) - 5.4%
One of our General Manager’s personal favorites, Southside Lager is a beautifully simple and refreshing beer with just enough going on to distinguish it from the rest. A simple all-American grain bill makes a sipper that is light enough for Summer and hearty enough for Winter.
1/2 Pour $4.50
16oz $8
Ambers + Browns + Porters + Stouts
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Guinness Draught (Ireland) - 4.2%
Rich and creamy. Distinctively black. Velvety in its finish. This iconic beer is defined by harmony. Sip after sip, sweet counters bitter as the malt arrives on cue to compliment a base of roasted barley.
1/2 Pour $4
16 Oz $7
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Deschutes Black Butte Porter (Bend, OR) - 5.5%
An early and treasured addition to the Craft Beer scene, Black Butte is roasty, refreshing, an surprisingly complex. Named after the iconic Black Butte itself, this Porter boasts notes of rich chocolate, coffee, and rich roasted malt.
1/2 Pour $3.50
12oz $6
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Anderson Valley Barney Flats Oatmeal Stout (Boonville, CA) - 5.8%
Dark, Roasty, and Hansome! Aromas of freshly baked bread, espresso, and dried cherries meld seamlessly with rich toffee flavors and a creamy mouth feel to polish it all off.
1/2 Pour $4
12oz Pour $7
Pale Ales + IPAs + Double IPAs
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Monday Night Space Lettuce DIPA (Atlanta, GA) - 8.1%
Triple Dry Hopped and packed to the brim with flavor, this Double IPA doesn’t play around. Columbus, Citra Cryo, Ekuanot, Simcoe Cryo, Mosaic Cryo and Citra T-90 all combine for a massive flavor bomb of hip bitterness and tropical flavor, and 2 Row, Carapils, Pilsen, Munich malts give this one a great backbone too.
1/2 Pour $4.50
12oz $8
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Toppling Goliath Pseudo Sue Pale Ale (Decorah, IA) - 5.8%
This single-hop pale ale showcases the Citra hop for a well-balanced beer that is delicate in body with a mild bitterness in the finish. She roars with ferocious aromas of grapefruit, citrus, mango and evergreen.
1/2 Pour $4
12oz $7
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SIERRA NEVADA CELEBRATION IPA (CHICO, CA) - 6.8%
Freshly picked hops, rushed from farm to brewery, fill Celebration IPA with powerful citrus and pine flavors. A special brew for a special time of year - Grab one and Celebrate!
1/2 Pour $4.50
16oz $8
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Wild Leap Chance IPA (Lagrange, GA) - 6.2%
An “easy-drinking” IPA similar to Northeastern or East Coast styles in malt balance, haze and hop aromas. The juicy hop blend creates grapefruit, melon, strawberry and passion fruit aromas to give the beer a soft bitterness.
1/2 Pour $4.50
16oz $8
Sours + Fruited Beers
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CREATURE COMFORTS PARADISO (ATHENS, GA) - 4.5%
Building on a base of the City’s favorite sour beer Athena, this beloved seasonal iteration adds Blackberries and Black Currants into the mix for a deep, dark berry flavor and a refreshing kick of sour.
12oz $8
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AKADEMIA BREWING MIDNIGHT ADVENTURE (ATHENS, GA) - 4.8%
This Berliner has brilliant pink hues, vibrant tart aroma and refreshing tropical sweetness, featuring the additions of pineapple, cherry, and pomegranate, making it a fantastic sour for summer or winter.
1/2 Pour $4
12oz $7
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ACE PEAR CIDER (SEBASTOPOL, CA) - 5%
A classic Perry Cider that hits all the right notes. 100 percent pear, fermented perfectly for a dry but flavorful and refreshing pear cider!
1/2 Pour $4.50
12oz $8
Cans + Bottles
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Bell’s Two Hearted Ale (Kalamazoo, MI) - IPA 7.0% 12 Oz
$6
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Creature Comforts Tropicalia (Athens, GA) - IPA 6.6% 12 OZ
$7
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Creature Comforts Classic City Lager (Athens, GA) - Lager 4.2% 16 OZ
$7
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Southern Brewing Co. Red & Black (Athens, GA) - Sour 6.0% 12 OZ
$6
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Wild Leap Local Gold (Lagrange, GA) - Blonde Ale 5.4% 12 OZ
$7
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Terrapin Hopsecutioner (Athens, GA) - IPA 7.3% 12 OZ
$7
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Burgkopf Grapefruit Radler - 16oz 5.5%
$8
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Anxo Cidre Blanc (Washington D.C.) - Cider 6.9% 12 OZ
$7
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Untitled Art West Coast Style IPA NA (Waunakee, WI) - 12oz
$8
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Figment Ginger Lemongrass Kombucha NA (ATHENS, GA) 12oz
$6
Domestics
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Miller Lite (Milwaukee, WI) 5.0% 12 Oz
$6
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Michelob Ultra (St Louis, MI) 4.2% 12 OZ
$6
White + Rose
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Chardonnay
La Colline Aux Fossiles, Languedoc-Roussillon, France 2020
$12
$46
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Riesling
Prost, Mosel, Germany 2019
$12
$46
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Pinot Grigio
Le Monde, Friuli-Venezia, Italy 2021
$13
$50
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Rosé
Borsau, Campo de Borja, Spain 2022
$11
$42
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Sauvignon Blanc
Domaine Octavie, Loire Valley, France 2022
$13
$50
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Melon du Bourgogne
Lieu Dit, Santa Maria Valley, CA 2017
$55
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Rose
Massaya, Beqaa Valley, Lebanon 2018
$58
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Riesling
Domaine Specht, Alsace Grand Cru, France 2017
$85
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Chablis
Jean Collet & Fils, Chablis, Burgundy, France 2016
$88
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Riesling
Robert Weil Trocken, Rheingau, Germany 2017
$95
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Sancerre
Les Boursicottes, Sancerre, Loire Valley, France 2019
$95
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Chardonnay
Les Grandes Coutures Bourgogne, Burgundy, France 2018
$114
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Grenache Blanc/Clairette/Bourboulenc
Domaine du Vieux Lazaret, Chateaneuf-du-Pape, France 2018
$165
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Chardonnay
DuMol, Western Reach, Russian River Valley, CA 2018
$210
Bubbles
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Brut Blanc de Blanc
Simonet, Burgundy, France (NV)
$11
$42
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Champagne
Canard-Duchene, 375mL Champagne, France
$45
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Brut Rosé
Graham Beck, Coastal Region, South Africa NV
$65
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Crémant de Bourgogne
Moillard Brut, Burgundy, France
$70
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Blanc De Blanc
The Fableist, Paso Robles, California
$82
Red Wine
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House Red
Ercole 1L, Barbera del Monferatto, Italy 2020
$10
$50
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Cabernet Sauvignon
One Stone, Paso Robles, California 2020
$13
$50
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Pinot Noir
Westmont, Willamette Valley, OR 2019
$13
$50
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Malbec
Catena Vista Flores, Mendoza, Argentina 2019
$13
$50
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Pinot Noir
Montinore Estate, Willamette Valley, OR 2017
$48
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Red Blend
Replica Pickpocket, Healdsburg, CA 2017
$50
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Cabernet Franc
La Madrid, Mendoza, Argentina 2016
$64
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Malbec
Cahors Combel le Sarre, Cahors, France 2019
$65
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Pinot Noir
Dollar Bills Only, Patricia Green Cellars, Willamette Valley, OR 2020
$68
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Barbera
Casasmith, Wahluke Slope, Columbia Valley, WA 2019
$74
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Tempranillo
Celeste Crianza, Ribero del Duero, Spain 2016
$85
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Pinot Noir
Daniel Rion Bourgogne, Burgundy, France 2019
$105
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Cabernet Sauvignon
Vidicated, Napa, CA/Sonoma, CA 2016
$258
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Cabernet Sauvignon
Melka, Napa Valley, CA 2017
$270
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Cabernet Sauvignon
Melka, Napa Valley, CA 2017
$270
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Pinot Noir
Williams Selyem, Russian River Valley, Sonoma, CA 2019
$465